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1/4 cup butter 1/4 cup all-purpose flour 1 (5/8 ounce) package Italian salad dressing 1 1/2 cups milk 1 (8 ounce) package mushrooms (sliced) 2 teaspoons grated fresh lemon rind 1 1/2 lbs bay scallops , rinsed and drained [...]
Read the recipe at food.com