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1/2 cup tomato juice 1 (1/4 ounce) envelope unflavored gelatin 1 (7 1/2 ounce) can red salmon , drained,skin and round bones removed 2 green onions , cut into 1 inch pieces 3/4 cup nonfat cottage cheese 1/2 cup nonfat plain yogurt [...]
Read the recipe at food.com
