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Instructions
2 cups bread flour 2 fresh eggs 1/2 teaspoon salt cold water , as needed 1 Pasta dough: Mix flour and salt together in a bowl. 2 Beat eggs, then pour 2/3 of the eggs into the flour mixture and blend well. 3 Add the remaining eggs, lightly gr [...]
Read the recipe at food.com
Ingredients
- seasoning
- broth
- pasta
- flour
- cookies
- water
- bread
- eggs
- dough
- vegetables
- tenders
- ravioli
Read all recipes from food.com
Ingredients
- seasoning
- broth
- pasta
- flour
- cookies
- water
- bread
- eggs
- dough
- vegetables
- tenders
- ravioli
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