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Instructions
4 cups chicken broth 1/2 teaspoon salt 4 medium potatoes , washed, peeled and cut into 1/8th's chunks 3 medium yellow onions , cut into small chunks 1/2 teaspoon chervil 2 tablespoons parsley , finely chopped 1/2 cup whippin [...]
Read the recipe at food.com
Ingredients
- potatoes
- onion
- chicken
- broth
- bread
- cheddar
- soup
- chive
- chervil
Read all recipes from food.com
Ingredients
- potatoes
- onion
- chicken
- broth
- bread
- cheddar
- soup
- chive
- chervil
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