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Baked Pork Chops With Roasted Potatoes, Parsnips and Carrots

Source: http://www.food.com

Instructions

4 pork chops 6 medium parsnips 6 medium carrots 15 -20 baby red potatoes 1 onion (peeled and quartered) 1 mutsu apple (quartered, peel on) 1/3-1/2 cup extra virgin olive oil 5 -6 sprigs fresh thyme 8 [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard



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