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Instructions
3 -4 boneless skinless chicken breasts (i prefer using 3-4 boneless skinless chicken breast, but mom used to boil an entire chicken and then) 1 (8 ounce) can Rotel Tomatoes (i like mild, but hot isn't unbearable) 1 (10 ounce) can cream of mushroom soup 1 (1 [...]
Read the recipe at food.com
Ingredients
- butter
- milk
- chicken
- broth
- tomatoes
- cream
- cheddar
- crumbs
- mushroom
- soup
- breasts
- sprinkles
- nacho
- rotelle
Read all recipes from food.com
Ingredients
- butter
- milk
- chicken
- broth
- tomatoes
- cream
- cheddar
- crumbs
- mushroom
- soup
- breasts
- sprinkles
- nacho
- rotelle
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