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Instructions
2 boneless skinless chicken breasts , cooked and shredded 2 flour tortillas , cut into 1/2 inch strips 10 ounces diced tomatoes with mild green chilies 1/2 cup picante sauce 2 cups fancy shredded colby-monterey jack cheese 3 bunches [...]
Read the recipe at food.com
Ingredients
- onion
- chicken
- tomatoes
- meat
- tortillas
- chili
- breasts
- greens
- tenders
- picante
- shells
- rotelle
Read all recipes from food.com
Ingredients
- onion
- chicken
- tomatoes
- meat
- tortillas
- chili
- breasts
- greens
- tenders
- picante
- shells
- rotelle
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