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Instructions
1 (205 g) can evaporated milk 150 g soft brown sugar 3 ripe bananas 1 tablespoon lemon juice 1 whisk evapoarted milk with an electric whisk until thick and mousse like. 2 whisk in sugar. 3 mash banana to a pulp with the lemon juice the [...]
Read the recipe at food.com
Ingredients
- butter
- sugar
- milk
- sauce
- cream
- lemon
- juice
- butterscotch
- bananas
- syrup
- pulp
Read all recipes from food.com
Ingredients
- butter
- sugar
- milk
- sauce
- cream
- lemon
- juice
- butterscotch
- bananas
- syrup
- pulp
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