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Fried Chicken

Source: http://www.food.com

Instructions

1 1/2 cups all-purpose flour 1 1/2 teaspoons salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder 1 broiler (2-1/2 to 3 lbs.) or 1 broiler-fryer chicken (2-1/2 to 3 lbs.) shortening 1 In a bowl, combine first four ingredi [...]

Read the recipe at food.com

Ingredients

  • shortening
  • chicken
  • flour

Difficulty Level: Easy



Read all recipes from food.com


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