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Instructions
4 boneless skinless chicken breasts 1 (8 ounce) container sour cream 1 (11 1/2 ounce) can cream of mushroom soup (or chicken, broccoli, etc any cream soup will work) 1/4 lb pastrami (from deli works best but packaged is okay in a pinch) 1/4 lb [...]
Read the recipe at food.com
Ingredients
- chicken
- sauce
- beef
- mozzarella
- cream
- bacon
- meat
- broccoli
- mushroom
- soup
- breasts
- rolls
- noodle
Read all recipes from food.com
Ingredients
- chicken
- sauce
- beef
- mozzarella
- cream
- bacon
- meat
- broccoli
- mushroom
- soup
- breasts
- rolls
- noodle
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