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4 lbs rockfish (or sculpin, any firm white fish) or 4 lbs red snapper (or sculpin, any firm white fish) or 4 lbs cod (or sculpin, any firm white fish) or 4 lbs halibut (or sculpin, any firm white fish) 3 lbs eel (any oily fish ) or 3 lbs mackerel (any oil [...]
Read the recipe at food.com
