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Polenta Pasticciata

Source: http://www.food.com

Instructions

500 g prepared polenta (cold and sliced 1 cm thick) 300 ml bechamel sauce 200 g gorgonzola (crumbled) 100 g bacon , slices (chopped) 2 tablespoons grana padano, grated or 2 tablespoons parmesan cheese 1 -2 sage leaf (chopped) [...]

Read the recipe at food.com

Ingredients

  • parmesan
  • bacon
  • crumbs
  • sage
  • gorgonzola
  • pancetta
  • polenta

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • parmesan
  • bacon
  • crumbs
  • sage
  • gorgonzola
  • pancetta
  • polenta

Difficulty Level: Medium

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