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Scallops in Saffron Sauce

Source: http://www.food.com

Instructions

12 sea scallops , prepared for cooking (removing muscle) 3 large carrots , peeled and cut into sticks 2 medium turnips , peeled and cut into sticks sea salt 1/2 lb fresh string bean , cut in 1 inch length 1/4 lb fresh green peas , shelled [...]

Read the recipe at food.com

Ingredients

  • butter
  • wine
  • vinegar
  • seasoning
  • sauce
  • beans
  • cookies
  • water
  • cream
  • carrot
  • peas
  • whites
  • lettuce
  • shallots
  • vegetables
  • greens
  • turnip
  • scallops
  • saffron
  • tenders
  • shells

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • butter
  • wine
  • vinegar
  • seasoning
  • sauce
  • beans
  • cookies
  • water
  • cream
  • carrot
  • peas
  • whites
  • lettuce
  • shallots
  • vegetables
  • greens
  • turnip
  • scallops
  • saffron
  • tenders
  • shells

Difficulty Level: Hard

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