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Instructions
1/2 tablespoon olive oil 1/2 cup carrot , finely chopped 1/2 cup celery , finely chopped 1 large onion , chopped 10 plum tomatoes , ripe, halved 1 dash salt , to taste 1 dash fresh ground black pepper 1 bay leaf [...]
Read the recipe at food.com
Ingredients
- parmesan
- olive
- broth
- tomatoes
- oregano
- cream
- carrot
- basil
- soup
- plum
- vegetables
- bay
- tenders
Read all recipes from food.com
Ingredients
- parmesan
- olive
- broth
- tomatoes
- oregano
- cream
- carrot
- basil
- soup
- plum
- vegetables
- bay
- tenders
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