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Instructions
1 TO PREPARE THE STOCK:. 2 Place all ingredients for the stock in stockpot and fill with cold water until turkey is just covered. Bring to a boil and simmer for 1 1/2 hours until turkey is cooked. Remove turkey. When cool enough to handle, debone, and return bones to stockpot, reserv [...]
Read the recipe at food.com
Ingredients
- potatoes
- onion
- wine
- vinegar
- seasoning
- beans
- stock
- cookies
- water
- mustard
- lemon
- cinnamon
- meat
- carrot
- paprika
- corn
- cumin
- cilantro
- soup
- chili
- tabasco
- vegetables
- greens
Read all recipes from food.com
Ingredients
- potatoes
- onion
- wine
- vinegar
- seasoning
- beans
- stock
- cookies
- water
- mustard
- lemon
- cinnamon
- meat
- carrot
- paprika
- corn
- cumin
- cilantro
- soup
- chili
- tabasco
- vegetables
- greens
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