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1 lb Italian sausage (4 to 5 links) 2 medium bell peppers , coarsely chopped (any color) 1 cup uncooked orzo pasta or 1 cup rosamarina pasta 1 (14 ounce) can beef broth 1 (8 ounce) can pizza sauce 1 cup shredded mozzarella chees [...]
Read the recipe at food.com
