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Instructions
2 garlic cloves , crushed 2 lbs russet potatoes , peeled and cut into 1/4 inch slices 1 teaspoon grated nutmeg 2 cups half-and-half 1 cup heavy cream salt black pepper 1 Preheat oven to 350. Butter a small casserole dish a [...]
Read the recipe at food.com
Ingredients
- potatoes
- garlic
- seasoning
- nutmeg
- russet
- scallops
- clove
Read all recipes from food.com
Ingredients
- potatoes
- garlic
- seasoning
- nutmeg
- russet
- scallops
- clove
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