Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 (6 ounce) cans tomato paste 1 cup red wine 1 cup water (or substitute water for all or part of the wine, the point is to have a total of 2 cups liquid eithe) 2 tablespoons fresh oregano , chopped (or 2 tsp dried) garlic , to taste (either fresh, o [...]
Read the recipe at food.com