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4 pork chops 1 (10 1/2 ounce) can cream of mushroom soup 2/3 cup chicken broth 1/2 cup sour cream 1/2 teaspoon ground ginger 1/2 teaspoon dried rosemary , crushed 1 (2 3/4 ounce) can fried onions oil, chops (for frying [...]
Read the recipe at food.com