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Chicken 'n Dumplings (Crock-Pot)

Source: http://www.food.com

Instructions

4 boneless skinless chicken breasts , cut in small chunks 2 (10 3/4 ounce) cans condensed cream of chicken soup 1/4 cup onion , finely diced 2 cups water 2 (10 ounce) packages refrigerated biscuits 1 chicken bouillon cube 1 [...]

Read the recipe at food.com

Ingredients

  • chicken
  • refried
  • soup
  • breasts
  • biscuit
  • dough
  • bouillon

Difficulty Level: Hard



Read all recipes from food.com


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