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Instructions
3 1/4-3 3/4 cups flour , divided 1 tablespoon fast rising yeast 1 tablespoon sugar 1 tablespoon butter , softened 1 teaspoon salt 1 cup warm water (120-130 degrees) 1/2 cup thousand island dressing 6 ounces thinly [...]
Read the recipe at food.com
Ingredients
- flour
- beef
- seed
- sauerkraut
- dressing
- whites
- dough
- swiss
- yeast
- sprinkles
Read all recipes from food.com
Ingredients
- flour
- beef
- seed
- sauerkraut
- dressing
- whites
- dough
- swiss
- yeast
- sprinkles
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