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1 -2 garlic clove 1 (14 ounce) can chickpeas , drained 1/8 cup lemon juice 2 tablespoons soy sauce 1 tablespoon tahini 1/4 teaspoon cumin 1/4 teaspoon paprika 1 dash cayenne 1 Chop the garlic in a foo [...]
Read the recipe at food.com