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Instructions
2 boneless skinless chicken breasts 2 1/2 tablespoons dried vegetable flakes 1 bay leaf 1 teaspoon dried parsley 1/4 teaspoon dried tarragon 3/4 teaspoon celery salt 1 onion , chopped 1/2 cup frozen diced carro [...]
Read the recipe at food.com
Ingredients
- milk
- chicken
- broth
- flour
- stock
- water
- eggs
- cheddar
- crumbs
- carrot
- peas
- soup
- breasts
- dough
- bouillon
- vegetables
- tarragon
- bay
- tenders
- noodle
Read all recipes from food.com
Ingredients
- milk
- chicken
- broth
- flour
- stock
- water
- eggs
- cheddar
- crumbs
- carrot
- peas
- soup
- breasts
- dough
- bouillon
- vegetables
- tarragon
- bay
- tenders
- noodle
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