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Instructions
4 bone-in lamb shoulder chops (preferably grass-fed), about 1/2 lb. each About 1 1/2 tbsp. extra-virgin olive oil 1 tablespoon plus 1 tsp. dried oregano, crumbled fine 2 teaspoons kosher salt 1 teaspoon garlic powder 1 teaspoon bittersweet or sweet smoked [...]
Read the recipe at myrecipes.com
Ingredients
- olive
- garlic
- oregano
- lemon
- lamb
- crumbs
- paprika
- chops
- pimento
- bone
- shoulder
- sprinkles
- bitters
Read all recipes from myrecipes.com
Ingredients
- olive
- garlic
- oregano
- lemon
- lamb
- crumbs
- paprika
- chops
- pimento
- bone
- shoulder
- sprinkles
- bitters
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