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Braised Beef Shanks

Source: http://www.food.com

Instructions

1 lb beef shank (2 slices, each about 1 1/2-inch thick) kosher salt 1 tablespoon olive oil 1 small onion , diced 1 medium carrot , diced 1 small leek , sliced fine (white part only) 1 garlic clove , minced ground black pepp [...]

Read the recipe at food.com

Ingredients

  • garlic
  • broth
  • beef
  • carrot
  • back
  • clove

Difficulty Level: Hard



Read all recipes from food.com


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