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1/2 cup bosc pear , chopped 1/4 cup hazelnuts , toasted and chopped 1/4 cup carrot , finely shredded 1/4 cup soft breadcrumbs 2 tablespoons onions , choppped 1 teaspoon fresh ginger , grated 1/4 teaspoon salt 1/4 teaspo [...]
Read the recipe at food.com