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Instructions
1 cooked pie shell 1 In a heavy, non reactive, medium saucepan, thoroughly whisk together, granulated sugar, cornstarch and salt. Whisk in water until the mixture is completely smooth. 2 Whisking constantly, bring to a boil over medium-high heat. Lower heat slightly and co [...]
Read the recipe at food.com
Ingredients
- vanilla
- sugar
- cornstarch
- lemon
- yolks
- juice
- refried
- whites
- yolk
- back
- tartar
- brownies
- shells
Read all recipes from food.com
Ingredients
- vanilla
- sugar
- cornstarch
- lemon
- yolks
- juice
- refried
- whites
- yolk
- back
- tartar
- brownies
- shells
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