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Salsa Verde Chicken With Herbed Cornmeal Dumplings

Source: http://www.food.com

Instructions

4 tablespoons butter 1/2 cup all-purpose flour 14 1/2 ounces chicken broth 15 ounces salsa verde (about 2 cups) 5 ounces evaporated milk 1 large rotisserie chicken , meat shredded in large chunks (about 6 cups) 1 Chicken: H [...]

Read the recipe at food.com

Ingredients

  • chicken
  • broth
  • flour
  • cilantro
  • cornmeal
  • dough

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • chicken
  • broth
  • flour
  • cilantro
  • cornmeal
  • dough

Difficulty Level: Medium

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