Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 lb veal cutlet, pounded thin 2 eggs 1 teaspoon salt 1/2 cup flour 2 cups bread, crumbs 2 tablespoons butter 2 tablespoons olive oil 1 Lightly beat the eggs with the salt in a deep dish and spread the flour and [...]
Read the recipe at food.com