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Instructions
2 cups apple cider 1/3 cup pure maple syrup 2 tablespoons chopped fresh thyme (or 2 teaspoons dried) 2 tablespoons chopped fresh marjoram (or 2 teaspoons dried) 1 1/2 teaspoons grated lemon peel 3/4 cup butter , room temperature [...]
Read the recipe at food.com
Ingredients
- butter
- onion
- seasoning
- chicken
- broth
- thyme
- lemon
- meat
- carrot
- cider
- refried
- breasts
- syrup
- roast
- vegetables
- maple
- back
- sprinkles
- neck
- giblets
- stuffing
- bay
Read all recipes from food.com
Ingredients
- butter
- onion
- seasoning
- chicken
- broth
- thyme
- lemon
- meat
- carrot
- cider
- refried
- breasts
- syrup
- roast
- vegetables
- maple
- back
- sprinkles
- neck
- giblets
- stuffing
- bay
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