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Instructions
5 potatoes mixed fish, 200g 1 cup peas 1 cup milk 1 tablespoon flour 1 tablespoon mustard 2 tablespoons olive oil 1 small onion 1 Put the kettle on and boil enough water for the potatoes. 2 Peal, cut i [...]
Read the recipe at food.com
Ingredients
- milk
- potatoes
- onion
- olive
- flour
- mustard
- peas
- back
- fish
- tenders
Read all recipes from food.com
Ingredients
- milk
- potatoes
- onion
- olive
- flour
- mustard
- peas
- back
- fish
- tenders
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