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Instructions
4 lbs boneless pork shoulder , cut into 8 pieces and trimmed of excess fat salt & freshly ground black pepper, to taste 2 tablespoons canola oil 1 cup panko 4 ounces bacon , thick cut, cut crosswise into 1/2-inch strips 4 cups yellow onions [...]
Read the recipe at food.com
Ingredients
- onion
- wine
- olive
- garlic
- seasoning
- broth
- tomatoes
- beans
- bacon
- pork
- sausage
- whites
- plum
- chorizo
- canola
- panko
- shoulder
- sprinkles
- baguette
- sauvignon
Read all recipes from food.com
Ingredients
- onion
- wine
- olive
- garlic
- seasoning
- broth
- tomatoes
- beans
- bacon
- pork
- sausage
- whites
- plum
- chorizo
- canola
- panko
- shoulder
- sprinkles
- baguette
- sauvignon
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