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Instructions
1/2 ounce slivered almonds (2 tbsp) or 1/2 ounce whole blanched almond (2 tbsp) 1 1/2 ounces confectioners' sugar , sifted after measuring (3/8 cup) 5 1/4 ounces all-purpose flour (by volume, 1 1/4 cups, spoon flour into dry-measure cup and level off) 1/8 [...]
Read the recipe at food.com
Ingredients
- vanilla
- sugar
- beans
- flour
- cookies
- cream
- lemon
- yolks
- cinnamon
- crumbs
- tart
- refried
- dough
- almonds
- strawberry
- yolk
- back
- shells
- berries
- palm
Read all recipes from food.com
Ingredients
- vanilla
- sugar
- beans
- flour
- cookies
- cream
- lemon
- yolks
- cinnamon
- crumbs
- tart
- refried
- dough
- almonds
- strawberry
- yolk
- back
- shells
- berries
- palm
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