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Spaghetti Sauce for Canning

Source: http://www.food.com

Instructions

18 lbs fresh tomatoes (which should equal to 4 gallons washed, peeled and chopped tomatoes) 3 cups onions , chopped 4 -8 garlic cloves , roasted 1 -4 teaspoon olive oil 1/8-1/4 cup canning salt , start with less and add more to taste 6 -8 [...]

Read the recipe at food.com

Ingredients

  • onion
  • olive
  • garlic
  • seasoning
  • tomatoes
  • sauce
  • oregano
  • basil
  • spaghetti
  • roast
  • clove
  • tenders

Difficulty Level: Hard

Categories

  • VegeterianNo
  • With meatYes
  • With seafoodYes
  • With fruitYes
  • With legumesYes
  • With greensYes
  • With beefYes
  • With porkYes
  • With ground meatYes
  • With poultryYes


Read all recipes from food.com


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