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Instructions
1/2 cup chopped fresh tomato 2 tablespoons extra virgin olive oil 3/4 teaspoon salt 1 medium avocado , peeled and chopped 1 (12 ounce) package frozen shelled edamame beans, thawed 1/4 teaspoon black pepper 1/3 cup basil pes [...]
Read the recipe at food.com
Ingredients
- olive
- tomatoes
- beans
- basil
- pesto
- edamame
- avocado
- shells
- guacamole
Read all recipes from food.com
Ingredients
- olive
- tomatoes
- beans
- basil
- pesto
- edamame
- avocado
- shells
- guacamole
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