Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
11 ounces pie dough, mix (suggest Betty Crocker) 1 (9 3/4 ounce) can white chicken meat, drained 1 (3 ounce) can sliced ripe olives 1 cup thick & chunky salsa 1 cup shredded Mexican blend cheese 1 Prepare pie dough according to package [...]
Read the recipe at food.com
