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Instructions
4 tablespoons butter 3 tablespoons flour 2 1/2 cups 2% low-fat milk 2 chicken bouillon cubes 1 rotisserie chicken 8 ounces kernel corn , frozen 12 ounces Philadelphia Cream Cheese 8 ounces cheddar cheese [...]
Read the recipe at food.com
Ingredients
- milk
- chicken
- flour
- cream
- cheddar
- cayenne
- corn
- tortillas
- cumin
- whites
- bouillon
- philadelphia
- shells
Read all recipes from food.com
Ingredients
- milk
- chicken
- flour
- cream
- cheddar
- cayenne
- corn
- tortillas
- cumin
- whites
- bouillon
- philadelphia
- shells
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