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Instructions
1 garlic clove 1 teaspoon sea salt 400 g natural yoghurt 100 ml tahini lemon juice 1 salmon (4- 4.5 kg) sea salt and fresh ground white pepper 170 ml extra-virgin olive oil 150 g walnuts 2 lemons [...]
Read the recipe at food.com
Ingredients
- olive
- garlic
- lemon
- juice
- refried
- salad
- dressing
- chili
- whites
- salmon
- herbs
- mint
- walnuts
- roast
- back
- clove
- tahini
- sumac
- tail
Read all recipes from food.com
Ingredients
- olive
- garlic
- lemon
- juice
- refried
- salad
- dressing
- chili
- whites
- salmon
- herbs
- mint
- walnuts
- roast
- back
- clove
- tahini
- sumac
- tail
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