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Scallops With Sauce Vierge

Source: http://www.food.com

Instructions

4 shallots , finely diced 2 garlic cloves , crushed 8 Tomatoes , on the vine, finely chopped 10 basil leaves , shredded 7/8 cup olive oil 1 Combine all the sauce ingredients in a bowl and set aside. 2 Heat the olive oil in a fryi [...]

Read the recipe at food.com

Ingredients

  • olive
  • sauce
  • lemon
  • basil
  • shallots
  • scallops

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • olive
  • sauce
  • lemon
  • basil
  • shallots
  • scallops

Difficulty Level: Easy

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