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Braised Lamb Shanks with Parsley-Mint Gremolata

Source: http://www.myrecipes.com

Instructions

1 tablespoon minced fresh thyme 1 teaspoon salt 1 teaspoon minced fresh rosemary 1/2 teaspoon freshly ground black pepper 4 (12-ounce) lamb shanks 1 tablespoon olive oil 2 cups chopped onion (about 1 large) 1 cup chopped carrot (about 2 large) [...]

Read the recipe at myrecipes.com

Ingredients

  • wine
  • garlic
  • broth
  • thyme
  • beef
  • drippings
  • lemon
  • lamb
  • carrot
  • mint
  • vegetables
  • shanks
  • tenders

Difficulty Level: Hard



Read all recipes from myrecipes.com


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