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Beef Stew with Butternut Squash

Instructions

Yields: 6 servings Ingredients: 2 tbsp. olive oil 1 ½ lbs. boneless chuck roast, cut into 1-inch pieces 1 large onion, thinly sliced 2 tsp. minced garlic 1 l...

Difficulty Level: Medium

Categories

  • VegeterianNo
  • With meatYes
  • With seafoodYes
  • With fruitYes
  • With legumesYes
  • With pastaYes
  • With greensYes
  • With beefYes
  • With porkYes
  • With ground meatYes
  • With poultryYes

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