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Spaghetti Squash Stir-Fry

Source: http://www.food.com

Instructions

1 spaghetti squash (about 3 pounds) 2 carrots , julienned 1 cup onion , chopped 2 garlic cloves , minced 2 green bell peppers , seeded and julienned 2 red bell peppers , seeded and julienned 1 cup vegetable broth 2 [...]

Read the recipe at food.com

Ingredients

  • broth
  • carrot
  • basil

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • broth
  • carrot
  • basil

Difficulty Level: Easy


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