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add to shopping list For marinade: 1/2 cup chopped scallion 4 serrano or jalapeño chiles, chopped with seeds, or 1/2 Scotch bonnet chile, chopped without seeds 1 tablespoon soy sauce 1 tablespoon fresh lime juice 2 teaspoons ground allspice 1 garlic clove, chopped [...]
Read the recipe at epicurious.com
