Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
8 (8 inch) whole-wheat tortillas 2 cups corn kernels 1 Tomato , chopped 2 cups fresh spinach leaves 2 cups mozzarella cheese , shredded pesto sauce (enough for 2 tsp. per quesadilla) 1 Spread 2 teaspoons pesto on half of each to [...]
Read the recipe at food.com
