Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1/3 cup extra-virgin olive oil 3 cloves garlic, minced 1 bulb fennel, thinly sliced 1 shallot, minced 1/2 cup chopped fresh parsley 1 (4 pound) whole red snapper salt and pepper to taste 1/4 cup dry white wine [...]
Read the recipe at allrecipes.com
