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Instructions
2 (11 ounce) cans whole tomatillos, drained 1 (7 ounce) can chipotle peppers in adobo sauce 1 (8 ounce) can tomato sauce 1 cup water 2 teaspoons salt 1 teaspoon brown sugar 2 tablespoons olive oil 1 yellow on [...]
Read the recipe at allrecipes.com
Ingredients
- onion
- olive
- tomatoes
- sauce
- beef
- brisket
- tomatillos
- adobo
Read all recipes from allrecipes.com
Ingredients
- onion
- olive
- tomatoes
- sauce
- beef
- brisket
- tomatillos
- adobo
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