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add to shopping list Chicken stew: 6 ounces slab bacon, cut into 1/4" pieces 1/4 cup all-purpose flour 4 chicken legs (drumsticks with thighs; about 2 pounds) Kosher salt, freshly ground pepper 1 1/2 pounds mixed mushrooms 1 medium onion, chopped 6 garlic cloves, crushed [...]
Read the recipe at epicurious.com
