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1 fluid ounce espresso 3/4 ounce gingerbread-flavored syrup 1/2 ounce vanilla-flavored syrup 6 ounces steamed milk 1 Add espresso to cup. 2 Stir syrups. 3 Fill with steamed milk. 4 Top with whipped cream and garnish with crumbled graha [...]
Read the recipe at food.com