Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
6 cups russet potatoes , peeled and sliced 1 large leek , washed and chopped 1 (2 ounce) jar sliced pimientos , drained 4 1/2 tablespoons flour 12 ounces ham , cooked and sliced 1/4 teaspoon salt 1/4 teaspoon pepper 1 [...]
Read the recipe at food.com