Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
100 g hot smoked salmon 2 cups unsweetened natural yoghurt 1 tablespoon whole grain mustard 2 tablespoons fresh dill , chopped 1 Remove skin from salmon and break flesh into chunks. 2 Mix salmon, yoghurt, mustard and chopped dill together in a [...]
Read the recipe at food.com